White beans and grass shrimp salad

How to make it
1
Drain the white beans. Slice the onions thinly, soak them in water and drain them. Chop the garlic and parsley in small portions.

2
Mix all ingredients in a bowl.

3
Serve in a bowl and sprinkle with parsley.

Materials 2 people
-
- Canned white beans
- 220g
-
- Salted grass shrimp boiled in salt and peeled off the skin
- 10
-
- Onion
- 1/2 pieces
-
- garlic
- 1/4 piece
-
- parsley
- 1 tablespoon
-
- Olive oil
- 3/2 tbsp
-
- Balsamic Vinegar
- 1/2 tsp
-
- Wine vinegar
- 1/2 tsp
-
- salt
- A little
-
- Coarsely smelt black pepper
- A little
-
- For parsley
- Appropriate amount