For a lunch box for your new life! Cucumber and wakame vinegar recipe
Many people are starting a new life and are probably struggling with how to prepare their lunch boxes every day. In times like these, we recommend "cucumber and wakame seaweed vinegar dish," which has a refreshing taste and is easy to eat. It's easy to make and colorful, making it the perfect side dish for your lunch box
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The appeal of vinegared cucumber and wakame seaweed
The vinegared cucumber and wakame seaweed dish has a refreshing taste. The sourness of the vinegar and the slight sweetness will whet your appetite. You can also enjoy the contrast between the crunchy texture of the cucumber and the firm texture of the wakame seaweed
Putting it in your bento also helps to enhance the flavor of other side dishes. When eaten with oily or strongly flavored side dishes, it has a refreshing effect on the palate, allowing you to enjoy the meal without getting bored until the very end
Cucumber nutrition and benefits
Cucumbers are known as a low-calorie vegetable. They are rich in water and contain nutrients such as vitamin C and potassium. In addition, the dietary fiber called pectin contained in cucumbers is said to help relieve constipation
It is also effective in preventing summer fatigue. The citric acid contained in cucumbers is said to help relieve fatigue. It also has a cooling effect on the body, making it the perfect lunch for a hot summer day
Nutritional benefits and benefits of wakame
Wakame is low in calories yet rich in dietary fiber. It is also rich in minerals such as calcium, iron, and magnesium. Iodine, in particular, is a nutrient that is difficult to obtain from other foods, but wakame contains a lot of it
The alginic acid contained in wakame is said to help prevent overeating, and the fucoidan contained in wakame is said to boost the immune system
Recipe introduction
Now, let me introduce you to a recipe for vinegared cucumber and wakame seaweed dish
Ingredients (for 2 people)
- cucumber...1
- Salt...1/2 teaspoon
- Wakame seaweed (dried)...5g
- a. Sugar...2 tablespoons
- a. Vinegar...2 tablespoons
- a. Light soy sauce...1/2 teaspoon
Preparation
Soak the wakame in water, squeeze out the water, and cut into bite-sized pieces
How to make it
- Thinly slice the cucumber, rub with salt, and when it softens, squeeze out the water
- Put the seasonings in a into a bowl and mix well, then add 1 and the wakame seaweed and mix
- Serve in a bowl and sprinkle with white sesame seeds to taste
Tips for making it
Rub the cucumber with salt to help the flavor blend better. You can also use fresh wakame instead of dried, which will make this dish even more delicious
summary
What did you think? Cucumber and wakame seaweed vinegar dish is easy to make and very nutritious. Be sure to incorporate it into your bento lunchbox preparations for your new life. Its colorful and refreshing taste makes it the perfect side dish for your bento
The combination of cucumber and wakame can be arranged in many other ways. Try using it in a variety of recipes, such as cucumber and wakame salad or cucumber and wakame salad
I hope making bento for your new life will be a little more fun!
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