Grilled scallops apples

How to make it
1
Grate the apples together with the skin, add apple cider vinegar and light soy sauce and mix together.

2
Cut the scallops in half horizontally and add [1] and marinate for about 15 minutes.

3
After 15 minutes, put it in a bowl and serve with sliced apples and ready.

material
-
- Grated apple
- 100g
-
- Apple Vinegar
- 1 tablespoon
-
- Light soy sauce
- 1 tsp
-
- scallops for
- 3 pieces
-
- Apple finishing slices
- Appropriate amount