Tomato Basil Cappelini
Tomatoes and basil go very well together.
Since the capellini will be mixed with the hot sauce, boil it for one minute less than the recommended time.
Since the capellini will be mixed with the hot sauce, boil it for one minute less than the recommended time.
How to make it
1
Coarsely chop the basil leaves
2
Heat the tomato sauce in a frying pan and add the chopped basil leaves
3
Add the butter and let it melt, then add the capellini that has been boiled for 1 minute and mix well
4
Serve on a plate and top with plenty of Parmesan cheese
Ingredients for 2 people
-
- basil
- 4 sheets
-
- Basic tomato sauce
- 200g
-
- butter
- 10g
-
- Cappelini
- 100g
-
- Parmesan cheese
- Appropriate amount
[PR]
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