Chicken wings' new
Prepare the chicken wings in a pot (see separate recipe). Boil somen noodles according to the label on the bag and give them in a colander.
Place the steamed chicken wings in a small pot and heat to a boil. Transfer the boiled somen noodles and remove from the heat once they've all blended in.
Place in a bowl and add the bone-removed chicken wing meat, ginger, and thinly sliced long green onions to complete.
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- steamed chicken wings and dashi
- Appropriate amount
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- Somen noodles
- 1 bundle
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- long onion toppings
- A little


