Chicken wings' new

Prepare the chicken wings in a pot (see separate recipe). Boil somen noodles according to the label on the bag and give them in a colander.

Place the steamed chicken wings in a small pot and heat to a boil. Transfer the boiled somen noodles and remove from the heat once they've all blended in.

Place in a bowl and add the bone-removed chicken wing meat, ginger, and thinly sliced long green onions to complete.

-
- steamed chicken wings and dashi
- Appropriate amount
-
- Somen noodles
- 1 bundle
-
- long onion toppings
- A little