How much small potato butter should be added
The dish in steps up to 2 is called "kinukatsugi." Just add some ingenuity to create a Western-style arrangement.
How to make it
1
Cover the small potatoes with plastic wrap and heat in the microwave for 2 minutes.
2
Make a cross cut at the tip with a knife and peel the skin halfway through.
3
Add 3g of butter to the notched sections of the cross and place salmon roe on top.
Materials 1 person
-
- Small potatoes
- 4 pieces
-
- butter
- 12g
-
- salmon roe
- 4 tbsp
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As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.


