Tofu butter grilled
How to make it
1
Sprinkle the cotton tofu cut into rectangular shapes with flour and eggs.
2
Grill [1] slowly over low heat in a frying pan with 10g of butter.
3
Bake on both sides golden brown, cut excess oil with paper and serve on a plate.
4
Add <A> to the frying pan after removing the tofu and bring to a boil to a boil, making sauce.
5
Pour the tofu served on a plate with the sauce of [4] and sprinkle with sansho pepper if you like to finish.
material
-
- flour
- Appropriate amount
-
- egg
- 1 piece
-
- butter
- 10g
-
[A]
- Powdered pepper
- Small amount
-
- Melted butter
- 5g
-
- Oyster sauce
- 1 tablespoon
-
- Chinese soup
- 2 tbsp
-
- Powdered pepper
- Appropriate amount
