New onion and smoked salmon salad
How to make it
1
Cut the new onions into very thin slices at right angles to the fibers. To make the circle more useful, don't tear apart.
2
Leave the slices in slices and soak in water or ice water for about 10 minutes.
3
Place smoked salmon on a plate and pour in lemon juice and olive oil. Place well-drained soaked onion on top, garnish with dill, caper, Italian parsley, and spread French dressing to finish.
material
-
- New onion
- 1/2 pieces
-
- Smoked salmon
- 3 photos~
-
- Lemon juice
- 1 tsp
-
- Olive oil
- 1 tablespoon
-
- For dill
- Appropriate amount
-
- caper decoration
- Appropriate amount
-
- Italian parsley for decoration, minced
- Appropriate amount
-
- French Dressing
- Appropriate amount
