Stir-fried corn and squid with milk

Chinese
Stir-fried food
Wakiya Tomoko
Save recipe
Fried high-quality protein squid and soy milk. It has a gentle taste.
Cooking time: 10 minutes
0 posts in arranging recipes
How to make it
1

Make a cut inside the squid.

2

Cut them shredded at right angles to the cutters and mix carefully, kneading each of the ingredients for the marinade one by one.

3

Add enough water to soak the squid, and 1 tablespoon salad oil (not included in the amount), and once it boils, quickly boil the squid and drain.

4

Boil corn and green peas.

5

Add ginger, sake, Chinese soup, boiled corn and green peas to a heated frying pan.

6

Add soy milk, salt and pepper to taste. To finish off, pour in water-soluble potato starch and it's done.

Ingredients for 1 person

Everyone's arrangement recipes Everyone makes these arrangements!

Arrange professional recipes in your own way and
show them to everyone!

Post an arranged recipe

Detailed recipe search

  • Cooking type

  • Clear the conditions

Member Login

Free membership registration

Please sign up for social media here.

Log in with Google+

Please set the ID and password to use to log in.

Reset password

You will receive an email to reset your password.
Enter your email address when registering and click the "Send" button.

Membership

An active membership is required for this action, please click on the button below to view the available plans.